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Lunch: Thursday - Saturday 12pm - 3pm Dinner: Tuesday - Sunday at 6pm
Fully licensed, BYO wine only. 1413 Malvern Rd, Malvern 3144. Tel: (03) 9822 8851


SMALL BITES & ENTRÉES
The Joy of Sharing.OYSTERS Natural (min of 2)
Natural (min of 2)
$5
Gluten free
Oyster Tasting Plate (4)
Classic Kilpatrick
Light Asian ginger & scallions
Fragrant black bean sauce
Chorizo XO sauce
$23.9
Warm Mixed Olives
$8.50
Gluten free
Vegetarian
Prawn Tartlet (2)
Tender blanched tiger prawn,
crisp tartlet, classic cocktail sauce
$18.50
Arancini (3)
Porcini mushrooms & truffle
Gorgonzola sauce, parmesan snow
$21.9
Vegetarian
Hokkaido Scallops (3)
Seared scallops, fragrant mild pumpkin puree,
chorizo crumble
$24.90
Gluten free
Pressed Pork Belly
Twice-cooked pork belly, pear cider
cinnamon puree, sultana gel, pork crackling
$20.5
Peking Duck Style Taco
Two soft tortillas, cos lettuce, Peking style duck, house Hoisin sauce
$26.50
Saganaki
Seared aged Greek cheese, lemon zest, pickled zucchini
$19.50
Gluten free
Vegetarian
Lemon Pepper Calamari
Lightly dusted pineapple-cut calamari, lemon pepper seasoning & wasabi aioli
$20.90

SIDE DISHES
This is a section of your menu. Give your section a brief descriptionRoti Bread
$6.50
Vegetarian
Hand-torn Fried Potatoes
Twice cooked, golden, thyme salt
$15.50
Gluten free
Broccoli
Garlic, olive oil, house oyster sauce, crispy shallots
$15.50
Crunchy Chips
$13.50
Plain Bread
Crusty baguette with butter, balsamic vinegar & extra virgin olive oil (4 pieces)
$7.50

Salad
Garden salad
Cos lettuce, cherry tomatoes, cucumber,
olives, spanish onions & lemon dressing
$17.90
Gluten free
Vegetarian
Rocket Salad
Baby wild rocket, sultanas, pine nuts,
parmesan & balsamic dressing
$16.90
Gluten free
Vegetarian

Fresh Pasta & Risotto
Gnocchi Gorgonzola
Hand-rolled potato gnocchi, creamy gorgonzola, baby spinach, dried figs
$36.50
Vegetarian
Spaghetti Carbonara
Smoky bacon, aged prosciutto, cream, a poached egg, pork crackling
$38.50
Scallop Tagliolini
Squid ink Tagliolini, seared scallops,
prawn bisque, cherry tomatoes
$41.90
Spaghetti Marinara
Prawns, scallops, mussel, calamari, cherry tomatoes & extra virgin olive oil
$40.90
Wild Mushroom Risotto
Wild mushrooms, charred king oyster mushrooms, parmesan & truffle oil
$36.50
Gluten free
Vegetarian
The Ocean’s Claypot
Prawns, mussel, scallops, calamari,
rich Napoli sauce, baked in a claypot
$39.50
Gluten free

Main
Veal Scaloppini
Wild mushrooms, cream, crunchy russet potatoes, Dutch carrots
$42.90
Gluten free
Lamb Backstrap
Hibachi-style charcoal-grilled Lamb
backstrap, roasted mushroom,
broccoli, prune red wine jus
$44.90
Gluten free
Confit Duck Leg
Crispy duck leg, chat potatoes, Dutch carrots & house hoisin sauce
$42.90
Gluten free
Beef Short Rib
Braised beef short rib, ginger soy & roasted cocktail potatoes, kale
$45.90
Gluten free
Prawn Golden Curry
Seared prawns, broccoli, Dutch carrots, coconut pumpkin curry,
roti bread
$39.90
Gluten free
Fish of the day
Market Price, refer to our specials for today’s fresh fishSteak of the day
Market Price, please check our specials for today’s steak
Dessert
Plain Affogato
Espresso with vanilla ice-cream, simply beautiful
$9
Gluten free
Liqueur Affogato
Espresso & ice-cream with choice of Bailey’s, Frangelico,
Kahlua, Tia Maria, Sambuca white or black
$16.50
Gluten free
Apple & Rhubarb Crumble
Poached apple, rhubarb, oven baked crumble with ice cream
$15.50
Profiteroles
Two profiteroles, indulgent dark chocolate sauce and vanilla ice cream
$16.50
RU18- Adults’ only Dessert
Dark chocolate mousse topped with vanilla ice-cream and Baileys Irish cream
$18.90
Gluten free
Panna Cotta
Vanilla flavoured, light, silky custard with apricot, mixed berry compote and honeycomb
$15.50
Gluten free
Baci
Blend of hazelnut gelato swirled with chocolate and hazelnut granules and pistachio crumble
$14.90
Chocolate Mousse
Traditional chocolate delight, chocolate soil,
extra virgin olive oil, sea salt, cream quenelle
$16.50
Gluten free
Dessert Special
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